LAKE HOUSE MARGARITA
8
Mi Campo Reposado, Triple Sec, Lime Juice, Agave
COASTAL PALOMA
9
Mi Campo Reposado, Grapefruit Juice, Lime Juice, Agave, Pink Pepper-Corn-Salt Rim
HOUSE SPRITZ
10
Prosecco, Aperol, Orange Slice
LINDEY’S PEACH MANGO MULE
9
Absolute mango, Peach Snapps, Lime Juice, Ginger Beer
CRANBERRY GIN FIZZ
9
Bombay Sapphire, Lemon Juice, Cranberry Juice, Soda Water
BASIL BOURBON SMASH
9
Bulleit Bourbon, Simple, Muddled Lemon, Mint, Basil
LAKE BREEZE
10
Bulleit Bourbon, Basil, Mint, Simple Syrup, Muddled Lemon
RUM PUNCH
9
Captain Morgan Spiced Rum, Orange Juice, Pineapple Juice, Grenadine 99
LINDEY'S NICE LITTLE HOUSE SALAD
7
romaine, iceberg, cucumbers, tomato, bacon, crispy tortillas, creamy parmesan dressing
HEIRLOOM TOMATO & MOZZARELLA SALAD
9
fresh mozzarella, heirloom beefsteak & compari tomatos, ripped basil, aged balsamic
SHAVED BRUSSELS SPROUTS
8
golden raisins, marcona almonds, bleu cheese, red cabbage, mustard vinaigrette
LOBSTER BISQUE
8
sherry, cream
CLAM CHOWDER
7.9
served with bacon, corn and scallions
Add to Any Salad
ORGANIC CHICKEN
9
AHI TUNA
9
SIXTY SOUTH SALMON
9
BEEF TENDERLOIN
9
SWEET & SPICY CALAMARI
12
asian red chili glaze, carrots, scallions
FIRECRACKER SHRIMP
11
tempura dusted, sweet chili aioli, scallions, sesame seeds
LUMP CRAB CAKE
13
served with lake house slaw and remoulade
CRAB & PARMESAN DIP
13
spinach, bread crumbs, garlic parmesan crisps
STREET CORN
8
grilled corn off the cob, cotija cheese, chipotle and lime crema, parmesan crisps
CRISPY THIN PIZZAS
12
choose from: margherita, pepperoni, or prosciutto
FEED ME TACOS
9.9
choose any two: Chicken Tinga, Firecracker Shrimp,
Crispy Grouper, Short Rib
Crispy Grouper, Short Rib
HUMMUS WITH FARM FRESH VEGETABLES
7.5
house-made crackers
LINDEY’S GUACAMOLE
8.9
avocado, lime, corn, cilantro, tomato, pepitas, tortilla chips
DOUBLE STACKED SMASH CHEESEBURGER
15.5
American cheese, lettuce, tomato, special sauce, fries
LAKE HOUSE FISH SANDWICH
15.5
crispy cod, american cheese, lettuce, tomato, tartar sauce, fries
LINDEY’S LOBSTER ROLL
24
Maine style lobster, tarragon mayo, chips
HOUSE-MADE VEGGIE BURGER
14.5
black bean & roasted beets, tillamook cheddar, sweet soy glaze, chive mayonnaise, fries
NASHVILLE HOT CHICKEN SANDWICH
16.5
with Chef Greg’s housemade pickles
SIBLING REVELRY ALE BATTERED FISH & CHIPS
19
lake house coleslaw and fries
CEDAR PLANK 60 SOUTH SALMON
23
Atlantic salmon, hand-cut fries, lake house coleslaw
CHILEAN SEABASS
25
”Hong Kong” style, sesame spinach, sherry soy broth, side of sticky rice
CHICKEN TINGA BOWL
13.5
braised chicken, farro, brown rice, black beans, corn, pico de gallo, chipotle crema
SEARED AHI TUNA BOWL
17
farro, brown rice, pickled onion, jalapeno, carrot, broccoli, scallions, lemon vinaigrette, soy drizzle
JUMBO LUMP CRAB CAKES
23
lake house coleslaw, fries, remoulade
WALT’S SHRIMP PLATTER
19
fried shrimp, firecracker sauce, lake house coleslaw, fries
CHEF GREG’S PAN ROASTED CHICKEN
19
natural jus, wild rice, farro, heirloom tomato salad
CAST IRON SKILLET RIB-EYE
36.9
heirloom grape tomato mozzarella salad
SLOW ROASTED PORK RIBS
23
house-made apricot BBQ, lake house coleslaw, fries
HAND-CUT FRIES
5
OVER-CHOPPED KALE SALAD
5
HEIRLOOM GRAPE TOMATO SALAD
5
FRESH GREEN VEGETABLE
5
LAKE HOUSE SLAW
5
CHEESEBURGER WITH FRIES
5.95
KIDS CHEESE PIZZA
5.95
KIDS PEPPERONI PIZZA
5.95
GRILLED CHICKEN
5.95
fries and seasonal vegetable
GRILLED SALMON
9
fries and seasonal vegetable
KIDS SALAD
2.9
romaine lettuce, tomato, bacon, cheese and creamy parmesan dressing